SLOW COOKER BROWN SUGAR BALSAMIC GLAZED PORK TENDERLOIN
2 pounds pork tenderloin
1 tsp ground sage
1/2 tsp salt
1/4 tsp pepper
1 clove garlic, crushed
GLAZE
1/2 cup water
1/2 cup brown sugar
1 tbls cornstarch
1 tbls balsamic vinegar
1/2 cup water
2 tbls soy sauce
